Art of food
Behind the birth of Ocean Spice stands partners Monika and Turjo.
In 2018, they decided to expand the awareness of Indian gastronomy and lead the restaurant a little differently. The combination of two nationalities makes it possible to offer well-known, less well-known, excellent Indian dishes according to traditional recipes and tastes, so that everyone can choose and get an unforgettable gastronomic experience.
Their love, not only for tasty food, but also for life, makes them perfect team partners.
Their love is the heart and soul of Ocean Spice.